Chipperonis (Pepperoni Chips)

pepperonichips


Turkey Pepperoni Slices (20 slices)
1/2c Mozzarella Cheese
Oregano

Preheat oven to 375. Blender the slices and cheese. Press onto parchment paper that’s set in pan. Flatten as flat as you can. Slightly push the edges in. Season with Oregano. Bake 350-375 for about 8minutes. Place under broiler til nice and browned (Browned means crispy! Allow to cool and harden. Cut or rip into smaller pieces. Enjoy, maybe with some sauce.
Many options: Add ground up dried tomatoes. You can do just cheese, any cheese, skipping pepperonis. Cheese with Season (Ranch, BBQ seasoning powder, Taco seasoning). Or you can sprinkle a little cheese onto pepperonis and skip blending. Or just slice brick cheese into sandwich cheese thickness pieces, etc. Many options.

2 responses to “Chipperonis (Pepperoni Chips)

  1. Wow so simple but this looks like such an awesome low carb snack…thanks!!

  2. That is one of the craziest, yet interesting takes on pepperoni. I have the ‘ronis, I just need to get off the couch.

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