tTt’s Spicy Little Jerks (The BEST Jerky)

spicyliljerkyjerks

Low Carb Low Cal Snack

RECIPE:
2 lb. Beef (Grab whatever steak/roast on sale… In the end, it’s all Fricken Tasty!)
Hi Mountain Seasoning’s Jerky Cure & Seasoning ORIGINAL BLEND:
– 1T of Season Mix (Darker Powder) 1T+1tsp Cure (Per instructions)
1tsp Cayenne Pepper Powder
1tsp Liquid Hickory Smoke
1/4c Teriyaki Sauce
Tasty option: Season, well, the tops (When you first put on dehydrator) with Fresh Cracked Black Pepper.

marinadeingredients

2lbs of meat I used this time around. Cut into strips about 1/4in thick. Sometimes, I make nuggets. Your choice. They say to cut off the fat. After long periods, it can go rancid. But, we eat this so fast there’s no need to worry about ever getting there.
meatjerky

Add ingredients into a bowl with meat.
addingjerky

Get your hands dirty and mix it well.
mixingjerky

Add to ziploc bag and make sure it’s pretty air tight. MARINADE 24hours. Flip and mix around bag around half way through.
marinadingjerky

Dehydrate 4 hours. Keep in mind, it gets harder as it sits after dehydrating.
dehydrator

Store in airtight container.

All in One Steps:
jerkylogosm
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2 responses to “tTt’s Spicy Little Jerks (The BEST Jerky)

  1. Pingback: Get the Most of Your Roast | Dinking Around {DING-KING UH-ROUND}

  2. Pingback: Cheat Day Healthier Options – Maintaining Fit without Knowing It! | Dinking Around {DING-KING UH-ROUND}

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