2 pkg. Mushrooms
1 Beef Broth Cube + 1c Water
2T White Wine
3T Balsamic Vinegar
2T Grated Parmesan Cheese (Store shelf kind)
1/4tsp Garlic Powder
1tsp Dried Chives
1/8tsp Thyme
1/2tsp Dried Parsley
1/8tsp Sea Salt
Nicely Butter Crock. Add all, cook on low 4 hours.
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how simple! excellent!
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