Tay’s Balsamic Dressing:
2T Balsamic Vinegar
1/2T Extra Virgin Olive Oil
1/4tsp Lemon Juice (Fridge 100% kind)
1T Honey Mustard
1T Maple Syrup (Organic Grade B)
1/16tsp Sea Salt
1/8tsp Mustard Powder
1/4tsp Greek or Italian Season (I did Italian)
Dried LESS SUGAR Craisins/Cranberries
Cubed Cheddar Cheese
Red Onions, sliced
Canned Basil Oregano Tomatoes, drained well
Cucumber, sliced, quartered
Cut all up to desired consistency. Premix Dressing. Allow to set about 10-20minutes. Drizzle over Salad. A LITTLE GOES A LONG WAY!!!
Notes: Organic Maple Syrup (Grade B) has Many Benefits! As do Sprouts! Use them!
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