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Balsamic Pork Wraps

Posted on December 14, 2014 | 2 Comments

Lower Carb Low Calorie

Pork Chops
1 Beef Broth Cube + 1c Water
1/3c Balsamic Vinegar
2T Worcestershire
2T Soy Sauce
1/4tsp Mustard Powder
1tsp Dijon Mustard
1/2tsp Dried Oregano
1/4tsp Garlic Powder
1/2 Green Pepper (Add later)
1 sm. Onion (Add later)

LIGHTLY Butter Crock Pot. Add all, EXCEPT, vegis. Cook on low 4-6 hours. LAST 45min-Hour add in vegis. AT END, chop up meat. Serve on buns, or wraps, with Tomatoes, Provolone, and Mayo.

You can choose to wrap. Heat skillet. Spray well with Butter Flavor Cooking Spray. Brown all sides.

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This entry was posted in Main Dish O' Food, Marinades, Sauces, & Spices, Recipes and tagged balsamic, crock pot, crockpot, game day recipe, low calories, low carbohydrates, manwiches, mexican, pork, tacos, wraps. Bookmark the permalink.

← FanTAYstic Goulash (Version 2)

Tákos ti̱s Athí̱nas (Greek Tacos) →

2 responses to “Balsamic Pork Wraps”

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