Pig N Tater Soup (Ham N Potato Soup)

Ham N Tater Soup


3c GOLDEN Potatoes, diced (Skin on)
1c TO 1.5c Ham, diced (I use 1)
1T Salted Butter + Some to rub crock
5c Water + 5 Chicken Broth Cubes
1.5tsp Fresh Garlic Clove, minced
1 Celery, cut long way & sliced
1 Onion
1 Carrot, grated
1/8 tsp Sea Salt
1/4tsp Pepper
1T Dried Parsley
1/8tsp TO 1/4tsp Celery Salt (I use 1/8)
1tsp Dijon Mustard
1/2c Sour Cream (Before serving)

LIGHTLY butter crock. Add all ingredients, EXCEPT sour cream. Cook on low 6-8 hours. About 30minutes before serving, scoop out 2/3 of ingredients with a little juice (I try not to grab the ham), blend in blender. Then add back into crock. Right before serving, stir in sour cream. Eat.

Check Out Our Other Potato Soups (All Different, all Winners!):
Loaded Tater Soup (Loaded Baked Potato Soup)
Pig N Tater Soup (Ham N Potato Soup)
Western Tater Soup (Southwestern Cheesy Potato Soup)

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3 responses to “Pig N Tater Soup (Ham N Potato Soup)

  1. Pingback: Western Tater Soup (Southwestern Cheesy Potato Soup) | Dinking Around {DING-KING UH-ROUND}

  2. Pingback: Loaded Tater Soup (Loaded Baked Potato Soup) | Dinking Around {DING-KING UH-ROUND}

  3. Pingback: Cheat Day Healthier Options – Maintaining Fit without Knowing It! | Dinking Around {DING-KING UH-ROUND}

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