Tag Archives: tater

Cajun Ranch Sweet Tater Fries

cajunranchsweetpotatofries

2 Sweet Potatoes, cut to desire
1.5T Chives or Green Onions (Optional)
2T Jalapeno, deseed, minced
1T Extra Virgin Olive Oil (Vegetable or Hot Chili Oil)

1.5-2T WISHBONE Ranch Dressing & Season Pkt.
1tsp Chili Powder
1tsp Onion Powder
1.5tsp Garlic Powder
1/2tsp McCormick’s Cajun
1/2tsp Sea Salt

Cut Potatoes. In a bowl add all the Seasons. Add half the Cut Potatoes to a large Ziploc Bag. Add in half Oil, toss around, then add half the Season Mix. Add other half of Potatoes, other half of Oil, MINCED JALAPENOES, GREEN ONIONS, then rest of Season Mix. Toss around. Allow to marinade some while the oven Preheats. Preheat to 450. I Butter Flavor Cooking Spray pan. Add Potatoes. Bake about 35, or so, minutes. (I usually check around 25minutes, in case)
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Western Tater Soup (Southwestern Cheesy Potato Soup)

southwesternpotatosoup1

1/2 lb. TO 1 lb. Sweet Italian Turkey Sausage
6 Chicken Broth Cubes + 6c Water
1c Salsa Con Queso Cheese Dip
1/2lb. bag Ore Ida Cubed Potatoes with Peppers and Onions
1can Southwestern Corn, drained (Peppers kind)
1.25c Frozen Chopped Broccoli
1 Onion
1/4tsp Mustard Powder
1/4tsp Pepper
1/16 Sea Salt
1/4tsp Paprika
1/4tsp Onion Powder
1/4tsp Garlic Powder
1/4tsp Red Pepper Flakes
1/8tsp LAWRY’S Seasonal Salt
1/2c Shredd. Cheddar Cheese (Last Hour)
1/4c Milk (Last Hour)

Remove sausage from casings. Cook. Butter Flavor Cooking Spray Crock. Add all, EXCEPT shredded cheese and milk. Cook on low total 8 hours, about. Last hour, remove 2/3 of chunks with some juice. Blend. Return to crock. Add in milk and cheese. Cook last hour. Serve each bowl with splash of Louisiana Hot Sauce..
Optional: Adding Peppers to above ingredients.

Check Out Our Other Potato Soups (All Different, all Winners!):
Loaded Tater Soup (Loaded Baked Potato Soup)
Pig N Tater Soup (Ham N Potato Soup)
Western Tater Soup (Southwestern Cheesy Potato Soup)


CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then, LIKE Us!

Pig N Tater Soup (Ham N Potato Soup)

Ham N Tater Soup


3c GOLDEN Potatoes, diced (Skin on)
1c TO 1.5c Ham, diced (I use 1)
1T Salted Butter + Some to rub crock
5c Water + 5 Chicken Broth Cubes
1.5tsp Fresh Garlic Clove, minced
1 Celery, cut long way & sliced
1 Onion
1 Carrot, grated
1/8 tsp Sea Salt
1/4tsp Pepper
1T Dried Parsley
1/8tsp TO 1/4tsp Celery Salt (I use 1/8)
1tsp Dijon Mustard
1/2c Sour Cream (Before serving)

LIGHTLY butter crock. Add all ingredients, EXCEPT sour cream. Cook on low 6-8 hours. About 30minutes before serving, scoop out 2/3 of ingredients with a little juice (I try not to grab the ham), blend in blender. Then add back into crock. Right before serving, stir in sour cream. Eat.

Check Out Our Other Potato Soups (All Different, all Winners!):
Loaded Tater Soup (Loaded Baked Potato Soup)
Pig N Tater Soup (Ham N Potato Soup)
Western Tater Soup (Southwestern Cheesy Potato Soup)

CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then LIKE Us!