Tag Archives: popeye

Spanish Popeye Soup (Chorizo Spinach Soup)

Chorizo Spinach N Chickpea Soup

Chorizo N Spinach Soup
2c Vegetable Broth (I used Knorr’s Cubes+Water)
2c Chicken Broth Cubes, crushed + 2c Water
2c Beef Broth Cubes, crushed + 2c Water
1/2lb Ground Chorizo, cooked
3c Spinach, chopped
1 can Chickpeas, drained
1 Sm/Med Onion
1/2c Celery, Halved long way and sliced
1 Carrot, grated
1T Dried Parsley
1 Garlic Clove, minced
1/4tsp Pepper
1/4tsp Cumin
1/4tsp Coriander
A lil shy 1/8tsp Sea Salt *Optional

Toppings: 1tsp Crema Mexicana, per bowl (YES! Don’t Skip!!!)
Optional Toppings: Shredded Cheese, Roma Tomatoes, diced (I skipped tomatoes)

Cook Chorizo. Butter Flavor Cooking Spray Crock. Add all. Cook on low 6 hours. Serve each bowl with Crema.
CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then, LIKE Us!

Currified Popeye Soup (Creamy Curried Sausage and Chicken Soup)

currychickensoup


Wish I had a better picture. Forgot to take picture until later. This was all that was left. It went that fast!

1/2lb Breakfast Sausage, browned
2 Frozen Chicken Breast
4c Water + 4 Chicken Broth Cubes
2cans Stewed Tomatoes, UNDrained
1 can Chickpeas, drained
1 bag 5oz. Spinach
1c Potatoes, diced
1 Onion
1.5tsp Fresh Garlic, minced
1.5tsp Curry
1/4tsp Cumin
1/4tsp Paprika
1/8tsp Coriander
1/8tsp Ginger
1/8tsp Pepper
1/2 TO 3/4c Heavy Whipping Cream (Add Later)

Brown sausage. Spray Crock with Butter Flavored Cooking Spray. Add all ingredients, EXCEPT cream. About 35 minutes before serving stir in cream, my crock runs hot so I turn it to warm last 35min.

CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then LIKE Us!

Popeye the Sailor Man’s Soup (Spinach Soup)

spinachsoup1

.5 lb. Turkey Kielbasa Link (We’ve tried Turkey Kielbasa Link, Smoked Sausage, etc. All were tasty, but turkey kielbasa link’s the best for us!)
2 nice size Frozen Boneless Chicken Breast
3 cups Water (Up to 6c worth)
3 Chicken Broth Cubes (Up to 6c worth)
1 cup Mild Salsa
1/4 cup dried Parsley (1/2 cup if fresh)
3 cloves Garlic, minced.
1 medium Onion, diced.
1 Celery, sliced long way, then sliced into slices.
1 cup dry Green Lentils (We have improvised w/ 15 bean or barley. Tho, lentil’s best, it still worked in a pinch.)
1 15oz can Chickpeas (Garbanzo Beans), drained.
1 16oz bag FRESH Spinach Leaves, chopped.

Spray crockpot with butter flavored cooking spray. Add all ingredients to crockpot and cook 4-6 hours.
**This recipe is quite thick. If you want a more soup texture, ADD more water and broth cubes (Equal each). Maybe 5-6cups chicken broth total, instead of 3. If decided later into cooking that it needs more, remember to cook more, after adding. To allow flavors to blend.