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← Instant Pot (Opt.) Steak N Mushrooms – AMAZING!

Breakfast – Ham’d Eggs with Baconed Avocado N Mushrooms →

Dehydrated Fish Snacks

Posted on January 31, 2019 | Leave a comment

dehydratedfish

Fish (We used Tilapia, frozen. Thawed)
1/2c Soy Sauce
1tsp Liquid Smoke
1T Lemon Juice (Bottled kind, 100%)
2tsp Course Black Pepper

Marinade 4-5 hours. Dehydrate in dehydrator for 6-8 hours. I had to cut in half long way, because, the skinnier sides were done a lot sooner. Use scissors to cut to bite size for snacks. I store in fridge, just because.

I do like Smoked Fish. Smoke at 200-225 for 2 hours with chips. Add to dehydrator for 1-2 more hours for that more jerky texture for snacking.

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This entry was posted in Recipes and tagged dehydrated, dehydrator, fish, keto, low carbohydrates, low carbs, tilapia. Bookmark the permalink.

← Instant Pot (Opt.) Steak N Mushrooms – AMAZING!

Breakfast – Ham’d Eggs with Baconed Avocado N Mushrooms →

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