Easy Turkey Bean Tay-cos (Tacos)

easyturkeybeantaco

2lb Ground Turkey Meat (Or: Chicken/Pork/etc.)
1 Taco Pkt.
1 Onion
1tsp Fresh Garlic, minced
1T Jalapeno (Or use as Topping)
1/4c Black Olives, chopped (Optional)
1 jar Favorite Pinto or Black Bean Dip (YES! Use Dip)

Toppings Ideas: Tay’s Guaca-HOLY MOLY SauceShredd. Cheese, Sour Cream, Salsa/Pico de Gallo, Tomatoes, Queso Cheese or Sauce, THIN spread of Mole, Shredd. Lettuce.

Cook Turkey most way. Add in Onions, Garlic, Jalapenos, Black Olives, and Taco Pkt. Once juices are cooked down some, add in Beans. Simmer a few minutes. Serve up on

Optional (Soft Shells): Heat Skillet. Spray with Butter Flavor Cooking Spray. Top shells with Above. Roll. Add to heated and sprayed skillet. Brown each side. Sprinkle with Garlic Powder. Also, Optional to add or top with Bell Peppers.

Some Hits on Pinterest:

CLICK HERE to Check Out ALL Our MANY Mexi/Taco Recipe Ideas – Below are just “SOME” of what we have to offer:

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One response to “Easy Turkey Bean Tay-cos (Tacos)

  1. Pingback: Cheat Day Healthier Options – Maintaining Fit without Knowing It! | Dinking Around {DING-KING UH-ROUND}

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