Brush each side bread with EVOO, or Butter. Sprinkle each side with: LITTLE Sea Salt, Good shake of Dried Parsley, then, Garlic Powder. I give a light rub-in with finger (Or mix in bowl (Melt butter, if using.). Brush onto both sides of bread). Allow to sit a few minutes. Then, toast in toaster. Sprinkle with Grated Parm. Cheese (Optional). KEEP AN EYE ON IT!!!
Notes: You can melt butter in bowl, adding seasons to warmed butter, stir well. Then, brush on. Garlic Salt, instead… Endless options for this.
CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then, LIKE Us!
- 172,911 Dinker-ers & Counting
Tagsappetizer bacon beans beef burritos cabbage cheap cheese cheesy chicken chili chinese chipotle crock pot crockpot decor diy do it yourself easy egg rolls game day recipe grilling ham healthy keto kielbasa legs low calories low carbohydrates manwiches marinade mexican pasta pizza pork potatoes roast salad sauce shrimp soup spicy steak stew tacos tays ttt turkey wings wraps
Recent Popular Posts