1-2 10oz bag Frozen Green Beans (Or fresh)
1.5T Bacon Grease*
2.5tsp Dried Chives
1c Water + 1 Chicken Broth Cube (Crushed)
1/8tsp Sea Salt
1/2tsp Brown Sugar
1/4tsp+1/8tsp Garlic Powder
1T Grated Parmesan Cheese (Store Shelf Kind)
Butter Flavor Cooking Spray Crock. Add all. Cook on low 4 hours.
*I cook bacon for lunch, BLTs. Also, I make these as side dish for the next recipe- Italian Roast. I foil Pan (To catch drippings). Lay bacon down. Turn oven to 450 (No need to preheat). Bake about 12-15minutes. Reserve grease. About the photo, I accidentally overcooked. Left them on. But, still DELICIOUS!
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