Crock Pot Carne Asadas with an Adobo Spread

Carne Asada1
Carne Asada2
Egg Roll sm

Crockpot:
1.25lb Roast (What I had)
1T Lime Juice
1/2T White Vinegar
1/2c Beef Broth
1can Diced Tomatoes, slight drain
1/2-3/4c Red Onion
1tsp Garlic, minced
2T Jalapeno, seeded minced
1/2tsp Paprika
1T Chili Powder
1/8tsp Sea Salt
1/4tsp Red Pepper Flakes
1tsp Cumin
1tsp Dried Cilantro
1/4tsp Oregano

Coleslaw Mixture:
1c Coleslaw
1/2c Sour Cream
1/4tsp Dried Cilantro

Adobo Spread:
1/2T canned Chipotle Pepper (In Adobo) + 1/2T Adobo Sauce
1/3c Mayo
1/4tsp Garlic Powder
1/4tsp Paprika
1/8tsp Sea Salt
1tsp Red Wine Vinegar

Extra Toppings: Shredd. Cheese

Butter Flavor Cooking Spray Crock Pot. Add crock pot ingredients to crock. Don’t know if it matters, but, added lime in halfway through. Cook on low 6 hours. Shred meat. Add back in. Turn to warm for about 15 more minutes. I premake spread and coleslaw mix, set in fridge. Top softshell with meat mixture. A little Cole Slaw Mixture. Some Spread. Some shredd. cheese. Wrap. Butter Flavor Cooking Spray, well, skillet. Brown all sides of shell. Sprinkle lightly with a pinch of Garlic Powder.

CLICK HERE to Check Out What We Have to Offer on FACEBOOK. Then LIKE Us!

Advertisements

One response to “Crock Pot Carne Asadas with an Adobo Spread

  1. Pingback: Get the Most of Your Roast | Dinking Around {DING-KING UH-ROUND}

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s