Top O the Muffin Burger


Canned Fridge Biscuits
1lb Ground Hamburger
Velveeta, not a lot. Just enough to taste the cheese
2 Tablespoons Salsa
1/2 Onion, chopped
Shredded Cheese

Brown meat while seasoning with few good shakes of Garlic Powder, Basil, Course Black Pepper, Onion Powder. Add onions. Melt in velveeta. Add in salsa. In muffin pan, push biscuits into holes (Like a cup), spread a little ketchup onto bottom, top with hamburger mixture. Bake accordingly. TOP with ketchup. Sprinkle lightly with Garlic Powder. Serve.


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